Ashtang Sanshmani Vati

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useful in General Debility, Anemia.
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Ashtang Sanshmani Vati

Samshamani Vati is an Ayurvedic medicine, used in the treatment of all types of fever. It is prepared with Giloya (Indian Tinospora).

Samshamani vati Uses: It is used in the Ayurvedic treatment of fever, chronic fever, anemia, weakness.

Samsamani vati Dosage:  (250 – 500 mg) – 1 – 2 tablets 1 – 2 times a day, before or after food or as directed by Ayurvedic doctor. Usually it is advised along with other medicines for fever such as Amritairisht, Arogya Vardhini Vati etc.

How long to use: It can be used upto 1- 2 month, based on doctor’s advice.

Samsamani vati Side effects:  
There are apparently no side effects with this medicine.
However, diabetic people, pregnant, lactating mothers and children should only use this medicine under medical supervision.

Samshamani vati Ingredients, How To make? 
Guduchi – Indian Tinospora (stem) – Tinospora cordifolia (Giloya) – coarse powder is taken. It is added with 16 times water and boiled, reduced to a quarter parts. It is filtered. It is further boiled till it gains a semisolid paste form. It is then rolled into pills form.

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